Common Probiotic Myths

If you use probiotics, then chances are you’ve heard 

some of these common probiotic myths:

Myth #1: A probiotic needs to be refrigerated to be effective.

Myth #2: You need to rotate your probiotics to create diversity and maintain efficacy.

Myth #3: You don’t need to take a probiotic if you eat fermented foods.

Myth #4: A probiotic with 50 billion cells is better than a probiotic with 4 billion cells.

Myth #5: Probiotics colonize the intestine by surviving the harsh gastric acid, bile salts, and pancreatic enzymes.

The good news?

There’s another group of probiotic bacteria known as Bacillus. This group of bacteria naturally resides in the gut and protects us from disease, but we can no longer get them from our food supply. Bacillus probiotics have the ability to form protective outer shells, known as endospores, that can shield them from high temperatures, pressure, UV light, acid, dehydration, and lack of oxygen. Because of this feature, Bacillus probiotics are uniquely designed to withstand the harsh conditions of the digestive tract, but that’s not all!

Bacillus probiotics have also been shown to control unwanted gut infections, tutor the immune system, and increase microbial diversity in the gut by producing their own prebiotics. If you’re tired of recommending probiotics that don’t work, give MegaSporeBiotic a shot! MegaSporeBiotic will keep working month after month because it is a 

true and effective probiotic.

Click here and request to receive 32 potential benefits from taking MegaSporeBiotic along with the survivability comparisons against other leading probiotic supplements and yogurts.

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